Cut and eject mini fondant shapes for cupcakes and treats using these classic shapes cutters! Simply press the cutter evenly through the rolled-out fondant, then press ejector plunger to release fondant cut-out. To prevent sticking, lightly dust cut-out with cornstarch. Use and care instructions included.  

Size of fondant shape created by each cutter:

Star: 1cm x 1cm

Circle: 1cm in diameter

Diamond: 1cm x 1.5cm